Episode 7: Use of Novel High Protein Distillers Grains in Nursery and Grow-Finish Pig Diets
Sarah Schieck, UMN Swine Extension Educator talks to University of Minnesota Swine Nutrition Graduate Student, Zhaohui (Edward) Yang about his research on the use of novel high protein distillers grains, both in nursery pig and grow-finish pig diets. ListenListen to the podcast z.umn.edu/PodcastEpisode7 (recorded August 1, 2018)SubscribeOn iTunesOr through your favorite podcast app by searching UMN Extension Swine
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